Thank you to Bee's Knees Pub & Catering Co. for catering our 2022 - 2023 season!
Due to complications with individualized food orders and arrangements (vegan, gluten-free, vegetarian, etc.), the Actors' Repertory Theatre of Idaho Board of Directors have chosen to eliminate personalized food requests for the 2022 - 2023 season. For further inquiries, contact Melanie Seneff at (208) 522-8450.
By Jonathan Lynn, Sandy Rustin, Hunter Foster, Eric Price, & Michael Holland
"Clue"
September 30th - October 22nd
- Braised Chuck Roast (GF & DF) w/ Peppercorn Demi-Glace
- New Potatoes & Peas (GF)
- Fall Veggies (GF & DF)
- Harvest Salad w/ Apricot Vinaigrette (GF)
- Assorted Rolls & Whipped Butter
- Cheesecake & Chef's Choice Dessert & Coffee Service
*GF=Gluten Free, DF=Dairy Free
By Stephen Sachs
"Bakersfield Mist"
January 6th - January 28th
- Cranberry Pork Tenderloin
- Mashed Winter Root Vegetables
- Corn Succotash
- Chopped Salad w/ Almond Blood Orange Vinaigrette
- Biscuits & Honey Butter
- Cheesecake & Chef's Choice Dessert & Coffee Service
By Billy Van Zandt & Jane Milmore
"Having A Wonderful Time, Wish You Were Her"
March 10th - April 1st, 2022
- Italian Meatloaf
- Ricotta Stuffed Pasta Shells
- Spring Veggies
- Caesar Salad
- Garlic Bread Sticks
- Cheesecake & Chef's Choice Dessert & Coffee Service
By Mark Roberts
"Parasite Drag"
June 2nd - June 24th
- Lemon Thyme Country Fried Chicken
- Baby Red Roasted Potatoes
- Mac-N-Cheese
- House Green Salad w/ Cilantro Ranch & Country Vinaigrette
- Corn Bread w/ Butter & Honey
- Cheesecake & Chef's Choice Dessert & Coffee Service